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【私廚好手藝】月亮蝦餅 ( 原味/干貝海味)

【私廚好手藝】月亮蝦餅 ( 原味/干貝海味)

● 無添加澎發劑及麵粉。
● 原味蝦餅採用新鮮白蝦與劍蝦切丁。
● 干貝海鮮蝦餅採用珠貝及純花枝漿製作。
● 嚴選新鮮海鮮 手工製作給你滿嘴鮮甜。
● 氣炸、油煎都可以,美味快速上桌。

● 如沒有留言選擇口味,將由我們為您隨機搭配出貨。


NT$199
NT$129
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單點Q彈麵疙瘩
Sale NT$55

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  • 餐廳門市自取 (需付款完成)
  • 冷凍宅配需要3-7天
  • Family Mart Freeze Pickup only (B2C)

Description

︱商品描述︳

原味月亮蝦餅:

成分SGS檢驗合格白蝦、劍蝦、花枝漿、胡椒鹽、香油、蔥、薑、潤餅皮、芹菜珠

淨重:200g/

保存方式:-18℃冷凍可保存60天。


干貝海鮮餅:

成分:SGS檢驗合格珠貝、花枝漿、胡椒鹽、香油、蔥、薑、潤餅皮、芹菜珠

淨重:200g/

保存方式:-18℃冷凍可保存60天。

※圖示僅供調理參考※


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