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富凱最愛的綠豆糕 熱賣中

送禮三饗 三件禮盒一次擁有

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十得私廚|番茄紅燒牛肉麵 / 二入

十得私廚|番茄紅燒牛肉麵 / 二入

由金牌主廚阿仕師嚴格把關
研發製作出在家十分鐘就能快速上桌的傳統好味道

● 慢火細熬大骨湯
● 嚴選上等牛腱心、澳洲牛筋,肉質軟嫩,膠質豐富


NT$680
NT$399
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牛肉湯包成分:水、牛腱(巴拉圭)、牛筋(澳洲)、紅蘿蔔、番茄、胡椒粉、紅麴酒釀(紅麴、糯米、米酒)、紅蔥酥(蔥頭、棕櫚油、玉米澱粉)、豆瓣醬(辣椒、水、非基因改造黃豆、食鹽)、冰糖、黑糖蜜、醬油
家常麵條成分:麵粉、水、食鹽
淨重:牛肉湯包760g±10%(固形物270g)* 2入、麵體200g*2入
保存方式:需冷凍於-18度c以下
保存期限:一年

含牛肉 / 原產地:巴拉圭
含牛筋 / 原產地:澳洲

│加熱建議
● 將牛肉麵解凍後加熱煮沸,再加入麵條煮約兩分鐘即可享用美味的十得牛肉麵。

*可依個人喜好加入青菜風味更佳。
※圖示僅供調理參考※

Delivery Options

  • 7-11 Cross border pick-up only
  • 冷凍宅配 (送達需要3-7日)

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • 冷凍宅配 - 貨到付款
  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • CVS (Print out the bills by CVS and pay in the store)
  • ATM轉帳公司戶頭
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