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十得私廚|砂鍋魚頭

十得私廚|砂鍋魚頭

● 嚴選挪威頂級鮭魚頭與費時熬煮豬大骨湯頭完美結合
● 主廚自製獨家手炒沙茶醬,增添獨特風味
● 古早味經典鍋物,簡單覆熱美味快速上桌


NT$1,750
NT$1,180
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  • Credit Card (Support Visa, Master, JCB)
  • 冷凍宅配 - 貨到付款
  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • CVS (Print out the bills by CVS and pay in the store)
  • ATM轉帳公司戶頭 ( 僅提供門市自取顧客)
  • 黑貓冷凍宅配 (送貨需要3-7日)
  • Family Mart Freeze Pickup only (B2C)

Description

成分: 鮭魚頭、大白菜、紅蘿蔔、芹菜、蒜苗、金針菇、黑木耳、杏鮑菇、生香菇、芋頭、魚漿、竹輪、貢丸、豆皮、凍豆腐、花干(非基改黃豆)、爆豬皮、鳥蛋、蛋酥、沙茶醬、扁魚、櫻花蝦、豚骨高湯(台灣)、蒜頭、胡椒鹽、純釀醬油、烏醋

重量:3000g±10%(固形物:鮭魚頭500g±10%、砂鍋菜800g

保存方式:-18℃冷凍,可保存一年

食用方式:解凍退冰後煮沸即可食用,非供即食應充分加熱

過敏原資訊:本產品含魚、大豆及其製品

*溫馨提醒:湯頭濃郁,請依個人口味加500~800cc水調整濃淡,可加入火鍋料、蔬菜等配料烹煮。

※圖示僅供調理參考※


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