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歡樂 A+B 九折開跑囉

富凱最愛的綠豆糕 熱賣中

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私廚好手藝|韭菜豬肉水餃

私廚好手藝|韭菜豬肉水餃

● 內餡選用台灣CAS認證豬肉與小葉細韭菜。
● 完美菜肉比例,粒粒飽滿吃得到韭菜清甜香。
● 菠菜汁混和麵粉製成翠綠色水餃皮,不含防腐劑、漂白劑。
● 產地蔬菜、當日採購、接單現做。


NT$158
NT$115
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精燉紅燒牛肉鍋
Sale NT$720

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︱商品描述︳

品名:十得私廚-十得私廚-韭菜水餃

成分:麵粉、水、韭菜、豬後腿肉(台灣)、大骨高湯(豬骨(台灣)、雞骨、水)、黑麻油、純釀醬油、胡椒鹽、味醂、米酒、蛋、黑糖蜜、薑

淨重:28克X 12顆

保存方式:需冷凍於-18度c以下

保存期限:120天

過敏原資訊:本產品含有酒、蛋、麩質之穀物、芝麻及其製品

調理方式:不需解凍,放入滾水中,可適當攪動避免沾黏,大火烹煮8-10分鐘,水餃皆浮上水面即可起鍋。

※圖示僅供調理參考※

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Delivery Options

  • 7-11 Cross border pick-up only
  • 冷凍宅配 (送達需要3-7日)

Payment Options

  • Credit Card (Support Visa, Master, JCB)
  • 冷凍宅配 - 貨到付款
  • 常溫宅配 - 貨到付款
  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • CVS (Print out the bills by CVS and pay in the store)
  • ATM轉帳公司戶頭
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