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十得私廚|干貝櫻花蝦米糕

十得私廚|干貝櫻花蝦米糕

● 濁水溪糯米粒粒分明、米飯香Q彈牙
● 東港櫻花蝦、台灣豬肉、干貝絲 料多實在
● 選用當地食材、絕對新鮮美味

(無附蒸籠)


NT$500
NT$400
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  • Credit Card (Support Visa, Master, JCB)
  • 冷凍宅配 - 貨到付款
  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • CVS (Print out the bills by CVS and pay in the store)
  • ATM轉帳公司戶頭 ( 僅提供門市自取顧客)
  • 黑貓冷凍宅配 (送貨需要3-7日)
  • Family Mart Freeze Pickup only (B2C)

Description

成分:糯米、東港櫻花蝦、豬肉絲(台灣)、珠貝、金華火腿、乾香菇、油蔥、白胡椒粉、純釀醬油、黑糖蜜

重量:600g ±5

保存方式:-18℃冷凍,可保存一年。

食用方式:解凍後,移除上蓋放入電鍋中蒸約30分鐘即可食用。

注意事項:盛裝底盒為PP材質可耐熱至110度,上蓋請勿一同加熱。

過敏於資訊:含大豆、麩質穀物、甲殼類、螺貝類、魚類製品


※圖示僅供調理參考※

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